![]() ![]() If you love sweet and spicy drinks, this is definitely worth trying. Ingredients cup ice 2 oz Rum Chata 2 oz vanilla coffee creamer whipped topping cake frosting for rim prep cup Cinnamon Toast Crunch Cereal crushed. It's a visually appealing drink served in a coupe glass with a star anise or cinnamon stick garnish. The creamy texture is elevated by the coconut milk, and the cinnamon flavor of Fireball adds a spicy kick to the drink. The Cinnamon Frosty Fireball Mixed Drink is a perfect holiday-themed cocktail that combines RumChata and Fireball Whisky with a touch of coconut milk. Step 2: Add 1 ounce of Fireball to your rimmed glass. Dip the rim of the shot glass into the syrup, then into the cinnamon sugar mixture. Add a ground cinnamon and sugar to another plate, mixing the two together. So sit back, relax, and get ready to discover the delicious world of Rumchata and Fireball cocktails. Step 1: To rim the glass, you’ll need to add a shallow layer of simple syrup to a small plate. Whether you're a seasoned bartender or just someone who enjoys a good drink, I guarantee you'll find something on this list that will make your taste buds sing. That's why I've decided to put together a list of the best Rumchata and Fireball cocktail recipes out there. 1 cup milk 1 cup Cinnamon Toast Crunch cereal 1 cup powdered sugar 1 teaspoon ground cinnamon Few drops water 6 to 8 cups hot brewed coffee Whipped. Others don't take full advantage of the flavors these two ingredients bring to the table. Cap off a busy work week with this cinnamon toast crunch shot for a spiced drink It combines rum chata, whiskey, and vanilla vodka for a strong concoction. Some recipes call for too much of one ingredient or the other, resulting in a drink that's either too sweet or too spicy. ![]() Of course, not all Rumchata and Fireball cocktails are created equal. The sweetness of the Rumchata balances out the heat of the Fireball, creating a flavor profile that's both complex and satisfying. After all, one is a creamy, rum-based liqueur, while the other is a cinnamon-flavored whiskey.īut the truth is, they go together like peanut butter and jelly, or bacon and eggs. Now, you might be wondering what these two ingredients have in common. In a shaker filled with ice, combine the bourbon, amaretto, Frangelico, Kahlua and cream. That's exactly what happened when I first heard about Rumchata and Fireball. ![]() Some are trendy for a season, while others have stood the test of time.īut every once in a while, a new combination of ingredients comes along that makes me sit up and take notice. However, you can prepare all the ingredients ahead of time and mix them together when you’re ready to serve.As a bartender, I've seen countless cocktail recipes come and go. Crush the remaining 1/2 cup cereal and place in a. It’s best to make the shot fresh right before serving it. Directions Place the milk and 2 cups of the cinnamon cereal in a pitcher or large liquid measuring cup. Can I make this shot ahead of time and store it in the refrigerator? ![]() However, be mindful not to overpower the delicious cinnamon taste. Some people like to add a dash of vanilla extract or a pinch of nutmeg or cinnamon to the shot to give it an extra kick of flavor. Can I add anything else to the shot to enhance the flavor? A tu familia les encantará las palomitas de maíz, almendras y cereal Cinnamon Toast Crunch con un toque de glaseado. Just make sure to mix all the ingredients together thoroughly. Yes, you can easily multiply the recipe to make a larger batch. In a cocktail shaker with ice add ingredients and shake. If you like this you might also like the Cinnamon Toast Crunch Shot. Can I make a large batch of this shot for a party? Cinnamon Toast Crunch Shot 2-Cinnamon Toast Crunch Shot 2. Just make sure to adjust the measurements accordingly. Step two Rim the glass with crushed Cinnamon Toast Crunch. While Fireball is the most commonly used alcohol in this shot, you can use any whiskey or alcohol that has a cinnamon flavor. Step one Roll the top of an Old-Fashioned glass in cinnamon syrup. Here are some frequently asked questions about this delicious shot: Can I use a different type of whiskey or alcohol instead of Fireball? With the perfect Cinnamon Toast Crunch Shot in hand, it’s time to address some common questions that might pop up. Made with RumChata cream liqueur and Fireball whiskey, this cinnamon toast crunch shot tastes just like a bowl of the popular breakfast cereal. ![]()
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